I felt like supporting a local(ish) winery and saw this one for $15. We've visited this winery about a year ago and felt they were easily one of the better wineries in Illinois. If I had one gripe, it was that all their dry reds were a bit expensive. This is a blend of Chambourccin and Frontenac – two common Midwest varietals.
Funk and cherry on the nose.
Earth, funk, dirt, even some barnyard, oak, cherry and raspberry on the palate – outstanding depth not only from the region but for the price in general. Low tannin overall.
The finish comes through with some earthy notes, a touch of oak, and perhaps some berry.
I have to say this is much better than I anticipated it being. If I had to compare it to anything, I'd say a nice Chianti Classico. If you see this – or if you're in the area – I strongly recommend both the wine and the winery.
No comments:
Post a Comment