This was in the half price section at World Market – marked down to $6. For that price, I'll try just about anything.Bread on the nose.
Yeast, bread, and minerals. I honestly don't get a whole lot of fruit in this one - other than perhaps some unripe pear - though I do get a touch of sugar. The sweetness does remind me a bit of that Prosecco like quality I can't place my finger on, other than it's somewhat artificial tasting.
Mineral notes linger on the finish.
This isn't bad, but it is strange. I don't recall ever having a wine which I had such a hard time tasting any fruit. For $6, I won't argue, but I'd also rather grab Rotari.
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