Quite interesting notes on the nose - funk, earth, barnyard, maybe some strawberry.
Truly dumbfounding. Serve this to me blind and I'd tell you it's from Burgundy. Hell, I'm still not convinced I'm not hallucinating. Very light in body, with a funky, barnyard, spicy quality up front - basil, thyme, oregano show themselves. This is a predominantly earthy wine with only light fruit, strawberry for the most part.
A basil thing comes through on the finish as well as lingering strawberry.
This very well may be the most Burgundy like domestic Pinot Noir I have ever encountered. I'm not saying it's comparable to a top producer, but it's absurdly good (and not at all on par with my notes from the tasting room, which shows how subjective all this is).
Wine: 8
Value: Yes'm
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