This is ten bones at the winery and we dug it at a recent tasting, so I snagged a bottle.
Strong raspberry on the nose with some earthy notes as it opens.
Decent acidic backbone, no really tannins, tons of fruit. Black cherry and blackberry with a little bit of chocolate.
Raspberry sticks around for a while.
For what is – a simple, non-vintage pizza wine – this is fine.