Retail on this was about $14, but the end of bin sale knocked half off. This is a blend of, get ready, trincadeira, alffrocheiro and aragonez.
The nose here is funky, strange, and a bit trashy.
All sorts of fruit - plums and strawberry - with a bit of spice, but no discernible oak or tannin. This is the sort of wine that consumed with a deep dish pizza would be fantastic and tasty, but upon scrutiny is somewhat lacking - at seven bones I'm down, at fourteen, less so.
The finish brings out some of the funk that came through on the nose, almost a rotten plum thing with some interesting mild brown spice and, once it opens a bit, a presentation of tannin.
A fairly simple, but equally offbeat wine. I'm not excited about it at the full price, but it's worth investigating if you want to branch out and try some varietals and a part of the world you may not have had table wine from.
Value: Qualified yes