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Tuesday, October 03, 2006

2003 Pepi Sangiovesse

We didn't feel like cooking, so we opted to go for pizza for dinner. I browsed the aisle looking for something interesting and this Sangiovesse caught my eye. Well Pepi drink with pizza as well as Pepsi does?

This one is darker than I'd expect from a Sangiovesse.

Raspberries and strawberries on the nose.

Cherries, raspberries, earth, and spice on the palate. Tannins are mild and smooth making this an easy drinking wine though I do find it to be heavier than a typical Chianti.

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