To those not in the know, Lynfred Winery is located in Roselle, Illinois - a suburb of Chicago - they do not have vineyards, but get grapes from various places....Michigan, Washington, California are all represented, I think Illinois and Oregon are as well. My understanding of the process is they have contracts with vineyards, get the grapes shipped in immediately after they are picked, and then the wine is made at the winery itself.
This is an "American" Pinot Noir, I believe the grapes are from Washington, and the retail is about eighteen bones. This is a newish label, it seems some of the newer wines have it, and if I may say so - I find it to be an improvement over the (already nice) older style. Kudos to the graphic department!
Earth, mocha, chocolate, and carob on the nose with an undercurrent of raspberry.
Raspberry tea, dark (like ultra mega 94% dark) chocolate, mocha, super ripe plum and blackberry.
Almost a green tea like finish with more of that mocha.
Simply put, most under $20 Pinot Noirs aren't worth your time, but I'd say this one is. Nicely played.